Separation and Characterisation of the C15- Aromatic Fraction of Safaniya Crude Oil
Abstract
The purpose of this work is to isolate and characterise the light fraction of Safaniya, a conventional nonbiodegraded type II crude oil. This fraction is devoted to perform a kinetic study on the thermal stability of the light aromatic fraction of crude oil. The light cut <250°C, corresponding to the C15- components, was obtained by fractionated distillation. This cut contains saturated and aromatic hydrocarbons. Kinetic studies on the thermal stability of aromatics require to separate the aromatic fraction without any trace of saturated compounds and derive detailed information on its composition. We have therefore developed a method permitting to achieve a clear-cut separation of these two families. Liquid phase chromatography on activated silica gel column was thus optimised for separating a complete and pure aromatic fraction, in large enough amounts for characterisation and all subsequent kinetic studies. Thereafter, Preparative High Performance Liquid Chromatography (PHPLC) of an aliquot was used to separate the aromatic compounds according to aromatic ring number into monoaromatics, indenes, diaromatics and biphenyls. Detailed molecular characterisation of the aromatic sub-fractions thus obtained was achieved by Gas Chromatography coupled to Mass Spectrometry (GC/MS). Then, individual aromatic compounds were quantified by GC-FID. These compounds are benzene, C1-C7 benzenes, naphthalene, C1-C7 naphthalenes, indane, C1-C4 indanes, indene, C1-C7 indenes, C1-C3 tetralins and and sulphur-containing aromatics (methyl- and ethylbenzothiophenes). The detailed knowledge thus derived on the composition of different class and its relative abundance in the total C15- aromatics will allow following its temporal evolution during subsequent pyrolysis experiments.
Domains
Physics [physics]
Origin : Publication funded by an institution
Loading...